Saison Recipe - Apple Cinnamon Saison
Saison
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Apple Cinnamon Saison
by McGareys on 9/28/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 54%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Rye - DE, Golden Naked Oats - UK, Wheat Malt - DE, CaraBelge - DE, Tettnang Hops, Styrian Goldings Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.
8% - Golden Naked Oats - UK
name
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Apple Cinnamon Saison
Saison
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.025
FG
15.0 IBU (tinseth)
Bitterness
0.31
BG:GU
6.7 ° SRM
Color
54%
Efficiency
3.0 % ABV
Alcohol
169 per 12oz
Calories
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