Belgian Tripel Recipe - Tripel
Belgian Tripel
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Tripel
by Brewer 120442 on 9/25/2023
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Abbey Malt - DE, Table Sugar - Sucrose - US, Biscuit Malt - BE, Cara Ruby, Fuggles Hops, Wild hop Hops, Fermentis Safale S-04 Homebrew Yeast, Coriander.
6% - Table Sugar - Sucrose - US
name
Fermentis Safale S-04
Spelen met 90 graden water
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.011
FG
32.3 IBU (tinseth)
Bitterness
0.74
BG:GU
10.3 ° SRM
Color
75%
Efficiency
4.2 % ABV
Alcohol
144 per 12oz
Calories
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