1edition Wee Heavy Scotch Recipe
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1edition Wee Heavy Scotch
by Guido on 9/7/2023
Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 40 - US, Roasted Barley - US, Golding Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
This recipe was cloned from Wee Heavy Scotch.
85% - Liquid Malt Extract - Light - US
14% - Caramel/Crystal 40 - US
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
1edition Wee Heavy Scotch
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.021
FG
-
37.7 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
14.4° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
247 per 12oz
Calories
Clone This Recipe
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