American Wheat Beer Recipe - Lemon drop wheat

Recipe Info

Recipe Image

Lemon drop wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Wheat - US, Flaked Wheat - US, LemonDrop Hops, Wyeast German Ale 1007 Homebrew Yeast.

Fermentables

44% - 2-Row - US
4
37
1
Mash
6% - Flaked Oats - US
0.5
37
1
Mash
44% - Wheat - US
4
39
1
Mash
6% - Flaked Wheat - US
0.5
35
2
Mash

Hops

LemonDrop
1
Pellet
Boil
60 min(s)
5
18.8

Yeast

Wyeast German Ale 1007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon drop wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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