Specialty IPA - Red IPA Recipe - Red Ale

Recipe Info

Recipe Image

Red Ale

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Super Vienna, CaraMunich - BE, Rye - US, Dark Munich - DE, Bru-1 Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

74% - 2-Row - US
17
37
1
Mash
13% - Super Vienna
3
37
7
Mash
4% - CaraMunich - BE
1
34
56
Mash
4% - Rye - US
1
37
3
Mash
4% - Dark Munich - DE
1
36
10
Mash

Hops

Bru-1
1
Pellet
Boil
10 min(s)
0
0.0
Bru-1
1
Pellet
FlameOut
0 min(s)
0
0.0
Galaxy
1
Pellet
Boil
10 min(s)
14.2
8.7
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Ale
Specialty IPA - Red IPA
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 8.7 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
Clone This Recipe

Specialty IPA - Red IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.064
FG 0.995
1.120
FG: 1.008-1.016 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 9
SRM 0
40
SRM: 11-19 / Your SRM: 7.6
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.14

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