Wet Cascade IPA Recipe

Recipe Info

Recipe Image

Wet Cascade IPA

by on
All Grain
5.2 Gallon(s)
6.5 Gallon(s)
70 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Maris Otter Pale - UK, Munich Light - DE, Cascade Hops, Kveik Hornindal Homebrew Yeast.

This recipe was cloned from Amarillo IPA wet cascade hopped.

Fermentables

71% - Pale Ale - DE
8
37
2
Mash
18% - Maris Otter Pale - UK
2
38
3
Mash
11% - Munich Light - DE
1.25
37
6
Mash

Hops

Cascade
3
Leaf
Boil
10 min(s)
5
17.1
Cascade
3
Leaf
DryHop
0 day(s)
5.8
0.0

Yeast

Kveik Hornindal
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
.3
2.
11.4

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wet Cascade IPA
  • 5.20 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 17.1 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.9° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 186 per 12oz Calories
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