English IPA Recipe - Dua Lipa

Recipe Info

Recipe Image

Dua Lipa

by on
All Grain
10 Liter(s)
13 Liter(s)
60 min
70%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Ereclea, Acidulated Malt - DE , Nectaron Hops, Low Alcohol Homebrew Yeast.

This recipe was cloned from La Divha.

Fermentables

98% - Ereclea
2
38
3
Mash
2% - Acidulated Malt - DE
0.05
27
3
Mash

Hops

Nectaron
15
Pellet
FirstWort
60 min(s)
8.6
34.2
Nectaron
35
Pellet
FlameOut
0 min(s)
11.5
0.0

Yeast

Low Alcohol
30%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
No sparge, kick-off met 13 liter
2.
Gerst op 1.15, tarwe op 1.0, 500 ml rice hulls erbij
3.
Flame out was op 80 graden, voor een goed kwartier
4.
Eerder 1%, slechts 0.10 gedaald

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dua Lipa
English IPA
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.032 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 4.6° SRM Color
  • 70% Efficiency
  • 1.7% ABV Alcohol
  • 159 per 12oz Calories
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