American IPA Recipe - IPA - Belgian Hop Bastard - Goofball
American IPA
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IPA - Belgian Hop Bastard - Goofball
by Waz on 7/2/2015
All Grain
10.2 Gallon(s)
14 Gallon(s)
90 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Munich - Light 10L - US, Caramel/Crystal 20 - US, Carapils - DE, Aromatic Malt - US, Brown Sugar - US, Cane Sugar
- US, Summit Hops, Galaxy Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Wyeast Belgian Ardennes 3522 Homebrew Yeast, Irish Moss, Yeast Nutrient, 5.2 pH stablizer.
8% - Munich - Light 10L - US
4% - Caramel/Crystal 20 - US
Fermentis Safale US-05
Wyeast Belgian Ardennes 3522
No mash steps in this recipe
7/17 - add simple syrup - US05 = ? Belgian = 7.5 ~1.01
Tasting Notes (0)
There aren't any tasting notes logged yet
IPA - Belgian Hop Bastard - Goofball
American IPA
-
10.20
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.065
OG
-
1.010
FG
-
84.2 IBU (tinseth)
Bitterness
-
1.30
BG:GU
-
6.5° SRM
Color
-
73%
Efficiency
-
7.1% ABV
Alcohol
-
216 per 12oz
Calories
Clone This Recipe
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