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Belgian Stout
by Brewer 116865 on 8/18/2023
Recipe Type: All Grain
Batch Size: 5.5 Liter(s)
Boil Size: 5.7 Liter(s)
Boil Time: 30 min
Efficiency: 50%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Chocolate - BE, Caramel/Crystal 80 - US, CaraAmber - DE, Chinook Hops, kveik Homebrew Yeast.
1% - Caramel/Crystal 80 - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
5.70
Gallons
Liters
Boil Size
30
min
Boil Time
1.053
OG
1.012
FG
41.3 IBU (tinseth)
Bitterness
0.77
BG:GU
42.9 ° SRM
Color
50%
Efficiency
5.3 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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