Blonde Ale Recipe - RISA II

Recipe Info

Recipe Image

RISA II

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
60%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, CaraHell - DE, White Wheat - US, Mt. Hood Hops, Huell Melon Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 50Lt WERA.

Fermentables

78% - 2-Row - US
10
37
1
Mash
16% - Flaked Corn - US
2
37
1
Mash
4% - CaraHell - DE
0.5
33
10
Mash
2% - White Wheat - US
0.25
40
2
Mash

Hops

Mt. Hood
28
Pellet
Boil
60 min(s)
6
8.8
Mt. Hood
28
Pellet
Boil
15 min(s)
6
4.3
Huell Melon
28
Pellet
Boil
15 min(s)
7.3
5.3
Huell Melon
28
Pellet
FlameOut
0 min(s)
7.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RISA II
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.1° SRM Color
  • 60% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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