Specialty IPA - White IPA Recipe - Rurngpoy NEIPA 60 L. 1 - 129
Specialty IPA - White IPA
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Rurngpoy NEIPA 60 L. 1 - 129
by Operation98 on 7/9/2023
All Grain
16 Gallon(s)
22 Gallon(s)
60 min
75%
All Grain Specialty IPA - White IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Galaxy Hops, Mosaic Hops, Citra Hops, Wai-iti Hops, Lallemand - Labrew Verdant IPA Homebrew Yeast.
10% - Carapils - Dextrine Malt - US
Lallemand - Labrew Verdant IPA
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Rurngpoy NEIPA 60 L. 1 - 129
Specialty IPA - White IPA
-
16.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.013
FG
-
20.4 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
222 per 12oz
Calories
Clone This Recipe
Specialty IPA - White IPA
OG: 1.056-1.065 / Your OG: 1.066 FG: 1.010-1.016 / Your FG: 1.013 IBU: 40-70 / Your IBU: 20 ABV: 5.5-7 / Your ABV: 6.8 BG:GU: 0.62-1.25 / Your BG:GU: 0.31
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