All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Great Western Pale Ale, Munich Light - DE, Carafa III - DE, CTZ 2021 Hops, Centennial Hops, Citra Hops, Lallemand Verdant IPA Homebrew Yeast.
Fermentables
90% - Great Western Pale Ale
4
37
3
Mash
9% - Munich Light - DE
0.4
37
6
Mash
1% - Carafa III - DE
0.034
32
525
Mash
Hops
CTZ 2021
8.8
Pellet
Boil
60 min(s)
14.1
15.1
Centennial
8.7
Pellet
Boil
30 min(s)
9.2
7.5
Citra
6.1
Pellet
Boil
30 min(s)
13.2
7.5
Centennial
35
Pellet
Boil
3 min(s)
9.2
4.9
Citra
35
Pellet
Boil
3 min(s)
13.2
7.0
Centennial
35
Pellet
DryHop
3 day(s)
9.2
0.0
Citra
35
Pellet
DryHop
3 day(s)
13.2
0.0
Yeast
Lallemand Verdant IPA
78%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Direct Heat
67
60 min
Special Instructions
1.Ferment @ 68F for 7 days. Raise to 72F for 3 more days.
2.Lower to 50F and dry hop for 3 days.
3.Cold crash for 2 days, then transfer to serving keg on top of silafine.
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