Dunkles Weissbier Recipe - Mein Fruend Dunkel Weissbier

Recipe Info

Recipe Image

Mein Fruend Dunkel Weissbier

by on
All Grain
27 Liter(s)
15.6052 Liter(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, Chocolate Wheat Malt - DE, Cara 20L - BE, Tradition Hops, Lalbrew Munich Classic Homebrew Yeast.

Fermentables

54% - Wheat Malt - DE
3.46
37
2
Mash
30% - Munich Dark - DE
1.89
37
15
Mash
1% - Chocolate Wheat Malt - DE
0.075
33
400
Mash
15% - Cara 20L - BE
0.94
34
20
Mash

Hops

Tradition
21
Pellet
Boil
45 min(s)
6
10.5

Yeast

Lalbrew Munich Classic
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mein Fruend Dunkel Weissbier
Dunkles Weissbier
  • 27.00 Gallons Liters Batch Size
  • 15.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 10.5 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 179 per 12oz Calories
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