Märzen Recipe - marzen

Recipe Info

Recipe Image

marzen

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Bohemian Pilsner - DE, CaraVienna - BE, Carapils - DE, Perle Hops, GR hersbrucker Hops, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

50% - Munich Light - DE
6
37
6
Mash
33% - Bohemian Pilsner - DE
4
38
1
Mash
12% - CaraVienna - BE
1.5
34
22
Mash
4% - Carapils - DE
0.5
33
2
Mash

Hops

Perle
0.75
Pellet
Boil
60 min(s)
8.3
20.5
GR hersbrucker
0.5
Pellet
Boil
10 min(s)
1.4
0.8
Saaz
0.5
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

marzen
Märzen
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 223 per 12oz Calories
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