American Pale Ale Recipe - Light Al
American Pale Ale
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Light Al
by DRPPER 6/25/2023
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Vienna - US, Victory Malt - US, Tettnang Hops, Simcoe Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
41% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Light Al
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.016
FG
31.4 IBU (tinseth)
Bitterness
0.50
BG:GU
6.1 ° SRM
Color
72%
Efficiency
6.0 % ABV
Alcohol
210 per 12oz
Calories
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American Pale Ale OG: 1.045-1.060 / Your OG: 1.062 FG: 1.010-1.015 / Your FG: 1.016 IBU: 30-50 / Your IBU: 31 SRM: 5-10 / Your SRM: 6.1 ABV: 4.5-6.2 / Your ABV: 6.0 BG:GU: 0.50-1.11 / Your BG:GU: 0.50
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