Weissbier Recipe - 24 Hefeweiss
Weissbier
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24 Hefeweiss
by Brewer 133099 on 6/25/2023
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal 30L - UK, Wheat Malt - DE, Tettnang Hops, Hallertau Hops, Fermentis Safbrew T-58 Homebrew Yeast.
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.016
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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