Raspberry Sour Recipe

{"RecipeId":110030,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":131993,"Name":"Raspberry Sour","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":15,"BoilSize":19,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1687645410077)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05285,"Fg":1.015855,"Srm":2.673561940948054,"Ibu":0,"BgGu":0,"Abv":4.772355,"Calories":178,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"21","Ppg":"37","L":"1","Use":"Mash","Id":"587098","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"25","Amt":"7","Ppg":"40","L":"2","Use":"Mash","Id":"587099","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"2"}],"Hops":[],"Yeasts":[{"Atten":"0.7","Id":"164174","IngId":"8704","Name":"Wild Philly Sour","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"185251","Rank":"1","Text":"use 7 oz (by weight) per sixtel at kegging (mix with beer in sanitized pitcher) or sake the keg to stir"}]}