Irish Red Ale Recipe - TUGA RED ALE

Recipe Info

Recipe Image

TUGA RED ALE

by on
All Grain
5 Liter(s)
7 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Flaked Corn - US, Black Malt - US, CaraMunich III - DE, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Vienna - UK
0.8
35
4
Mash
10% - Flaked Corn - US
0.1
37
1
Mash
1% - Black Malt - US
0.01
28
500
Mash
10% - CaraMunich III - DE
0.1
34
57
Mash

Hops

Styrian Goldings
6
Pellet
Boil
60 min(s)
5.3
17.0
Styrian Goldings
4
Pellet
Boil
30 min(s)
5.3
8.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TUGA RED ALE
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 13.1° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
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Irish Red Ale

OG 0.995
1.120
OG: 1.036-1.046 / Your OG: 1.044
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.008
IBU 0
120
IBU: 18-28 / Your IBU: 26
SRM 0
40
SRM: 9-14 / Your SRM: 13.1
ABV 0
14
ABV: 3.8-5 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.39-0.78 / Your BG:GU: 0.58

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