Tuckers Wedding Beer Recipe

Recipe Info

Recipe Image

Tuckers Wedding Beer

by on
All Grain + Extract
10.5 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Flaked Oats - US, Corn Sugar (Dextrose) - US, Honey Malt - CA, Carapils - DE, Amarillo Hops, Mosaic Hops, Citra Hops, Imperial Organic Juice Homebrew Yeast.

This recipe was cloned from Friday Night Pints v2.

Fermentables

71% - Liquid Malt Extract - Light - US
13.2
35
4
Extract
11% - Flaked Oats - US
2
37
1
Mash
5% - Corn Sugar (Dextrose) - US
1
46
0
Mash
8% - Honey Malt - CA
1.5
37
25
Mash
5% - Carapils - DE
1
33
2
Mash

Hops

Amarillo
6
Pellet
FlameOut
0 min(s)
9
0.0
Mosaic
3
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
2
Pellet
DryHop
3 day(s)
9
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0
Amarillo
4
Pellet
DryHop
7 day(s)
9
0.0
Mosaic
2
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Imperial Organic Juice
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 65F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tuckers Wedding Beer
  • 10.50 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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