Double IPA Recipe - West Coast
Double IPA
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West Coast
by Brewer 117584 on 6/15/2023
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Table Sugar - Sucrose - US, CaraMunich I - DE, Maris Otter Pale - UK, Munich - UK, Columbus Hops, Centennial Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast.
12% - Table Sugar - Sucrose - US
69% - Maris Otter Pale - UK
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.014
FG
87.0 IBU (tinseth)
Bitterness
1.22
BG:GU
8.1 ° SRM
Color
75%
Efficiency
7.5 % ABV
Alcohol
242 per 12oz
Calories
Clone This Recipe
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