American IPA Recipe - Ranizio IPA - Citra El Dorado - 30 litros

Recipe Info

Recipe Image

Ranizio IPA - Citra El Dorado - 30 litros

by on
All Grain
30 Liter(s)
34 Liter(s)
60 min
73%
Levedura Residente Ale da Levtek - 16-22C Atenuacao de 73-75 Floculacao Alta West Coast IPA (lupulagem e amargor mais agressivo, menos complexidade de maltes) Para a Grainfather: precisa ainda ajustar os sais para volume de agua Strike 23L Sparge 12L ou ateh 29 litros antes da fervura Sais Strike water: CaSO4 - 5g CaCl2 - 3,7g Sais Sparge water: CaSO4 - 2,5g CaCl2 - 1,9g Lupulagem de whirlpool a 85-75C por 20 min (FORA DO SPIDER) - fazer um whirlpool bem forte Acrescentar 5 litros de agua fria apos a lupulagem de whirlpool, ate total = 30 litros CaSO4 - 0,5g CaCl2 - 0,4g Aeracao de mosto por aprox 1min30seg Para fermentador 20 l - 3g fermocel em 100ml de agua (ates de passar o mosto para o fermentador) Para fermentador 10 l - 1,5g fermocel em 100ml de agua (ates de passar o mosto para o fermentador) Iniciar fermentacao a 19-20.5 C (se nao demora muito para terminar de fermentar) Apos 3 dias aumentar para 20C-21.5

This recipe was cloned from American IPA - Mosaic Simcoe Citra... and Blanc - 30 litros.

Fermentables

50% - Pilsen - UK
3.7
36
1
Mash
50% - Maris Otter Pale - UK
3.7
38
3
Mash

Hops

Citra
15
Pellet
Boil
60 min(s)
12
14.5
El Dorado
15
Pellet
Boil
60 min(s)
16
19.3
Citra
10
Pellet
Boil
20 min(s)
12
5.8
El Dorado
10
Pellet
Boil
20 min(s)
16
7.8
Citra
40
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
40
Pellet
FlameOut
0 min(s)
16
0.0
Citra
100
Pellet
DryHop
3 day(s)
12
0.0
El Dorado
100
Pellet
DryHop
3 day(s)
16
0.0

Yeast

M44 - West Coast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
68
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ranizio IPA - Citra El Dorado - 30 litros
American IPA
  • 30.00 Gallons Liters Batch Size
  • 34.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 47.4 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 4.0° SRM Color
  • 73% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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