Quaich Summer PArty Recipe

Recipe Info

Recipe Image

Quaich Summer PArty

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
90 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Oats - US, White Wheat - US, El Dorado Hops, Citra Hops, Azacca Hops, Ahtanum Hops, Apollo Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

67% - Pilsner - US
4
34
1
Mash
17% - Flaked Oats - US
1
37
1
Mash
17% - White Wheat - US
1
40
2
Mash

Hops

El Dorado
30
Pellet
Boil
10 min(s)
16
19.8
Citra
30
Pellet
Boil
10 min(s)
12
14.8
Azacca
20
Pellet
DryHop
1 day(s)
0
0.0
Ahtanum
20
Pellet
DryHop
1 day(s)
6
0.0
Apollo
10
Pellet
FirstWort
90 min(s)
20.5
24.9

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Quaich Summer PArty
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 59.6 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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