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Big Brew Saison
by Sheafification on 5/12/2023
All Grain
7.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats, Flaked Barley - US, Red Wheat - US, Munich - Light 10L - US, Cashmere Hops, Cascade (US) Hops, Waimea Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.
67% - Maris Otter Pale - UK
7% - Munich - Light 10L - US
Wyeast Farmhouse Ale 3726
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
7.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.011
FG
-
20.4 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
5.4° SRM
Color
-
70%
Efficiency
-
5.2% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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