Irish Stout Recipe - Grumpys Irish Dry Stout 1 Gallon

Recipe Info

Recipe Image

Grumpys Irish Dry Stout 1 Gallon

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Biscuit Malt - BE, Roasted Barley - BE, CaraHell - DE, Carafoam - DE, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

62% - Maris Otter Pale - UK
1
38
3
Mash
10% - Flaked Barley - US
0.15625
32
2
Mash
10% - Biscuit Malt - BE
0.15625
36
23
Mash
8% - Roasted Barley - BE
0.125
30
575
Mash
6% - CaraHell - DE
0.09375
33
10
Mash
6% - Carafoam - DE
0.09375
34
1
Mash

Hops

Fuggles
0.4
Pellet
Boil
60 min(s)
4.8
38.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.125
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grumpys Irish Dry Stout 1 Gallon
Irish Stout
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 38.5 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 30.6° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 144 per 12oz Calories
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