Witbier Recipe - JZ Witbier original

{"RecipeId":108453,"RecipeTypeId":10,"OriginalRecipeId":106207,"UnitType":"m","IbuFormula":"t","CreatedBy":110694,"Name":"JZ Witbier original","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":23,"BoilSize":27.3337,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1683333035810)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05668288615487,"Fg":1.017004865846461,"Srm":4.0239982548661848,"Ibu":14.08647481298188,"BgGu":0.24851371848805562,"Abv":5.1184646197847705,"Calories":192,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"46","Amt":"2.6632","Ppg":"36","L":"2","Use":"Mash","Id":"582780","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"42","Amt":"2.4211","Ppg":"35","L":"2","Use":"Mash","Id":"582781","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.1428","Ppg":"37","L":"6","Use":"Mash","Id":"582782","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"6"},{"Per":"10","Amt":"0.6053","Ppg":"37","L":"1","Use":"Mash","Id":"582783","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"33.8947","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4","Ibu":"14.0864748129819","Id":"600720","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"161370","IngId":"133","Name":"Fermentis Safbrew T-58","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.0559","Unit":"kg","Use":"Boil","Id":"105600","IngId":"11468","Name":"Bitter Orange Peel","CustomName":"","Rank":"2"},{"Amt":"0.0143","Unit":"kg","Use":"Boil","Id":"105601","IngId":"6203","Name":"Crushed Coriander Seed","CustomName":"","Rank":"4"},{"Amt":"0.0521","Unit":"kg","Use":"Boil","Id":"105602","IngId":"12842","Name":"Osmanthus flower","CustomName":"","Rank":"6"}],"MashSteps":[],"Steps":[{"Id":"182289","Rank":"1","Text":"Pitch Yeast at 20C."},{"Id":"182290","Rank":"2","Text":"As the fermentation slows, slowly raise the temperature to 22 ?C over the last couple days"},{"Id":"182291","Rank":"3","Text":"carbonate the beer to approximately 2.5 to 3 volumes of CO2"}]}