Czech Pale Lager Recipe - Propeller Pilsner

Recipe Info

Recipe Image

Propeller Pilsner

by on
All Grain
2.5 Gallon(s)
3 Gallon(s)
60 min
64%
All Grain Czech Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - US, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast, Irish Moss.

Fermentables

80% - Pilsen - UK
4
36
1
Mash
20% - Vienna - US
1
36
4
Mash

Hops

Saaz
0.5
Pellet
Boil
60 min(s)
3.8
15.0
Saaz
1
Pellet
Boil
10 min(s)
3.8
10.8
Saaz
1
Pellet
Boil
2 min(s)
3.8
2.5

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
152
50 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Propeller Pilsner
Czech Pale Lager
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.3° SRM Color
  • 64% Efficiency
  • 4.4% ABV Alcohol
  • 153 per 12oz Calories
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