Vanilla Imperial Stout Recipe

Recipe Info

Recipe Image

Vanilla Imperial Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Carafa I - DE, Northern Brewer HBU hop pellet pack Hops, White Labs Pacific Ale WLP041 Homebrew Yeast, Vanilla beans.

Fermentables

88% - 2-Row - US
15
37
1
Mash
3% - Caramel/Crystal 60 - US
0.5
36
60
Mash
6% - Chocolate Malt - US
1
34
350
Mash
3% - Carafa I - DE
0.5
32
337
Mash

Hops

Northern Brewer HBU hop pellet pack
2
Pellet
Boil
60 min(s)
7.6
39.1

Yeast

White Labs Pacific Ale WLP041
67%

Other Stuff

Vanilla beans
8
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 mins at 151
2.
vanilla beans in vodka for 1 week then secondary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vanilla Imperial Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.031 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 38.8° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 331 per 12oz Calories
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