Munich Dunkel Recipe - The Storm is here Munich Dünkel

Recipe Info

Recipe Image

The Storm is here Munich Dünkel

by on
All Grain
25 Liter(s)
26.1 Liter(s)
60 min
75%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Pilsner - DE, Victory Malt - US, Melanoidin Malt - US, Special B - BE, Blackprinz - US, Hersbrucker Hops, Mangrove Jacks M76 Bavarian Yeast Homebrew Yeast.

This recipe was cloned from The Storm is Coming Dark Ale 3.

Fermentables

52% - Munich Dark - DE
3
37
15
Mash
35% - Pilsner - DE
2
38
1
Mash
6% - Victory Malt - US
0.35
34
28
Mash
5% - Melanoidin Malt - US
0.3
37
20
Mash
1% - Special B - BE
0.05
30
180
Mash
0% - Blackprinz - US
0.015
36
500
Mash

Hops

Hersbrucker
14
Pellet
Boil
60 min(s)
14.5
20.0

Yeast

Mangrove Jacks M76 Bavarian Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Storm is here Munich Dünkel
Munich Dunkel
  • 25.00 Gallons Liters Batch Size
  • 26.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 14.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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