Saison Recipe - golden-mosaic-citrus-saison
Saison
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golden-mosaic-citrus-saison
by Brewer 131005 on 4/3/2023
Extract
8.5 Liter(s)
1 Liter(s)
60 min
75%
Brew temp 25-30C
FG 1012-1014
Add extra 250gr of Light Malt extract
28% - Dry Malt Extract - Light - US
72% - Liquid Malt Extract - Extra Light - US
Wyeast Farmhouse Ale 3726
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
golden-mosaic-citrus-saison
Saison
-
8.50
Gallons
Liters
Batch Size
-
1.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.015
FG
-
20.6 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
5.4° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
233 per 12oz
Calories
Clone This Recipe
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