Belgian Tripel Recipe - 2023 Belgian Style Tripel
Belgian Tripel
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2023 Belgian Style Tripel
by Meadguy on 3/21/2023
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
70%
Cloned from Belgian Style Blonde Ale
This recipe was cloned from Belgian Style Blonde Ale.
83% - Viking Pilsner Malt
White Labs Abbey Ale WLP530
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
2023 Belgian Style Tripel
Belgian Tripel
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.079
OG
-
1.018
FG
-
33.7 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
4.8° SRM
Color
-
70%
Efficiency
-
7.8% ABV
Alcohol
-
271 per 12oz
Calories
Clone This Recipe
Belgian Tripel
OG: 1.075-1.085 / Your OG: 1.079 FG: 1.008-1.014 / Your FG: 1.018 IBU: 20-40 / Your IBU: 34 SRM: 4.5-7 / Your SRM: 4.8 ABV: 7.5-9.5 / Your ABV: 7.8 BG:GU: 0.24-0.53 / Your BG:GU: 0.43
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