American Pale Ale Recipe - easy button pale ale clone 031923

Recipe Info

Recipe Image

easy button pale ale clone 031923

by on
All Grain
5.5 Gallon(s)
7.38 Gallon(s)
60 min
67%
very good beer. not too different from the original

Fermentables

88% - 2-Row - US
10.5
37
2
Mash
6% - Caramel/Crystal 20 - US
0.75
35
20
Mash
6% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Magnum
1
Pellet
Boil
40 min(s)
11.3
33.2
Citra
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
1
Pellet
DryHop
5 day(s)
14.2
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
13.3
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

easy button pale ale clone 031923
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.38 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 5.5° SRM Color
  • 67% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 33
SRM 0
40
SRM: 5-10 / Your SRM: 5.5
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.62

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