Belgian Tripel Recipe - Tripel Black
Belgian Tripel
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Tripel Black
by MOESBBQ 2/22/2023
Recipe Type: All Grain
Batch Size: 115 Gallon(s)
Boil Size: 125 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Caramel Pils - BE, Honey Malt - CA, Belgian Aromatic - BE, Styrian Goldings Hops, Hersbrucker Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Cinnamon, Coriander, Orange or Lemon peel.
2% - Belgian Aromatic - BE
name
White Labs Belgian Ale WLP550
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tripel Black
Belgian Tripel
115.00
Gallons
Liters
Batch Size
125.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.078
OG
1.015
FG
31.2 IBU (tinseth)
Bitterness
0.40
BG:GU
8.3 ° SRM
Color
75%
Efficiency
8.1 % ABV
Alcohol
266 per 12oz
Calories
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Belgian Tripel OG: 1.075-1.085 / Your OG: 1.078 FG: 1.008-1.014 / Your FG: 1.015 IBU: 20-40 / Your IBU: 31 SRM: 4.5-7 / Your SRM: 8.3 ABV: 7.5-9.5 / Your ABV: 8.1 BG:GU: 0.24-0.53 / Your BG:GU: 0.40
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