Irish Red Ale Recipe - Irish Red Ale

Recipe Info

Recipe Image

Irish Red Ale

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Crystal 120L - CA, Roasted Barley - US, East Kent Goldings Hops, Willamette Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

33% - Maris Otter Pale - UK
10.5
38
3
Mash
22% - Crystal 40L - CA
7
34
40
Mash
22% - Crystal 120L - CA
7
33
120
Mash
22% - Roasted Barley - US
7
25
300
Mash

Hops

East Kent Goldings
1.25
Pellet
Boil
60 min(s)
5.5
10.0
Willamette
1.75
Pellet
Boil
15 min(s)
5
6.3

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.156 OG
  • 1.039 FG
  • 16.4 IBU (tinseth) Bitterness
  • 0.10 BG:GU
  • 130.1° SRM Color
  • 75% Efficiency
  • 15.1% ABV Alcohol
  • 592 per 12oz Calories
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