Irish Red Ale Recipe - Feb 2023 R&R red pale ale

Recipe Info

Recipe Image

Feb 2023 R&R red pale ale

by on
All Grain
6 Gallon(s)
8.2 Gallon(s)
60 min
85%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - CA, 2-Row - US, Roasted Barley - US, Columbus Hops, Mt. Hood Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Fermax Yeast Nutrient, Irish Moss.

This recipe was cloned from Sept 2019 R&R red pale ale.

Fermentables

14% - Crystal 60L - CA
2
34
60
Mash
83% - 2-Row - US
12
37
1
Mash
3% - Roasted Barley - US
0.5
25
300
Mash

Hops

Columbus
0.75
Pellet
Boil
60 min(s)
12.8
24.4
Mt. Hood
1
Pellet
Boil
15 min(s)
6.3
8.0
Fuggles
1
Pellet
Boil
15 min(s)
3.4
4.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

Fermax Yeast Nutrient
1
tsp
Primary
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
primary only, 2 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Feb 2023 R&R red pale ale
Irish Red Ale
  • 6.00 Gallons Liters Batch Size
  • 8.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 21.2° SRM Color
  • 85% Efficiency
  • 7.8% ABV Alcohol
  • 252 per 12oz Calories
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