English IPA Recipe - Bee Cave Brew Rye IPA
English IPA
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Bee Cave Brew Rye IPA
by MedMisfit on 6/20/2015
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt (2 Row) US, Rye - US, Vienna - US, Caramel/Crystal 60 - US, Flaked Barley - US, Saaz Hops, Chinook Hops, Safale S-05 Homebrew Yeast.
64% - Pale Malt (2 Row) US
5% - Caramel/Crystal 60 - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Bee Cave Brew Rye IPA
English IPA
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.013
FG
-
72.3 IBU (tinseth)
Bitterness
-
1.12
BG:GU
-
8.7° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
216 per 12oz
Calories
Clone This Recipe
English IPA
OG: 1.050-1.075 / Your OG: 1.064 FG: 1.010-1.018 / Your FG: 1.013 IBU: 40-60 / Your IBU: 72 SRM: 6-14 / Your SRM: 8.7 ABV: 5-7.5 / Your ABV: 6.6 BG:GU: 0.53-1.20 / Your BG:GU: 1.12
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