American Stout Recipe - 2.6 stout
American Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
2.6 stout
by Brewer 117397 on 2/5/2023
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
50%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Vienna - DE, Flaked Oats - US, Aromatic Malt - US, Melanoidin Malt - US, Biscuit Malt - BE, Chocolate Malt - US, Coffee Malt - UK, Roasted Barley - BE, Black Malt - UK, bitter gold 2021 Hops, m42 Homebrew Yeast.
5% - Melanoidin Malt - US
No other stuff in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.032
FG
-
103.8 IBU (tinseth)
Bitterness
-
1.30
BG:GU
-
64.6° SRM
Color
-
50%
Efficiency
-
6.2% ABV
Alcohol
-
280 per 12oz
Calories
Clone This Recipe
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