Northern Brewer Bomber Barley Wine Recipe
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Northern Brewer Bomber Barley Wine
by JustinMonroe on 6/19/2015
Extract
1 Gallon(s)
1.25 Gallon(s)
45 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Amber
, Centennial Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
50% - Dry Malt Extract - Light - US
50% - Dry Malt Extract - Amber
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Northern Brewer Bomber Barley Wine
-
1.00
Gallons
Liters
Batch Size
-
1.25
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.086
OG
-
1.016
FG
-
45.6 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
9.2° SRM
Color
-
75%
Efficiency
-
9.0% ABV
Alcohol
-
296 per 12oz
Calories
Clone This Recipe
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