Irish Red Ale Recipe - In me eye red ale

{"RecipeId":107098,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":129875,"Name":"In me eye red ale","Description":"","ImageUrlRoot":null,"StyleId":"15A","StyleName":"Irish Red Ale","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1674576627353)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0417954545454546,"Fg":1.0104488636363636,"Srm":12.212709456030863,"Ibu":23.958549961782907,"BgGu":0.57323338679632718,"Abv":4.0437102272727277,"Calories":138,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"6","Ppg":"37","L":"1","Use":"Mash","Id":"575550","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"18","Amt":"1.5","Ppg":"33","L":"60","Use":"Mash","Id":"575551","IngId":"556","Name":"Munich - 60L - US","CustomName":"","Rank":"4"},{"Per":"12","Amt":"1","Ppg":"35","L":"20","Use":"Mash","Id":"602175","IngId":"27","Name":"CaraRed - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"19.5287371674102","Id":"594069","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.8","Ibu":"4.42981279437267","Id":"594070","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"159420","IngId":"232","Name":"Wyeast London Ale 1028","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"104506","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"2.5","Unit":"each","Use":"Boil","Id":"104507","IngId":"15572","Name":"Bio Clear","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"155","Time":"60","Id":"72777","IngId":"6347","Name":"Mash for 60 @ 155","CustomName":"","Rank":"1"}],"Steps":[{"Id":"179780","Rank":"1","Text":"Boil for 60"},{"Id":"179781","Rank":"2","Text":"Add Challenger at 60"},{"Id":"179782","Rank":"3","Text":"Add Fuggles at 15"},{"Id":"179783","Rank":"4","Text":"Ferment 1 week transfer to secondary for an additional 2 weeks."}]}