Irish Red Ale Recipe - In me eye red ale

Recipe Info

Recipe Image

In me eye red ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, CaraRed - DE, Challenger Hops, Fuggles Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss, Bio Clear.

Fermentables

71% - 2-Row - US
6
37
1
Mash
18% - Munich - 60L - US
1.5
33
60
Mash
12% - CaraRed - DE
1
35
20
Mash

Hops

Challenger
0.75
Pellet
Boil
60 min(s)
7
20.7
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
4.7

Yeast

Wyeast London Ale 1028
75%

Other Stuff

Irish Moss
1
each
Boil
Bio Clear
2.5
each
Boil

Mash Steps

Mash for 60 @ 155
Decoction
155
60 min

Special Instructions

1.
Boil for 60
2.
Add Challenger at 60
3.
Add Fuggles at 15
4.
Ferment 1 week transfer to secondary for an additional 2 weeks.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

In me eye red ale
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 13.0° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 152 per 12oz Calories
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