Recipe inspired by brew guru David Heath using pils instead of pale ale.
A good quick and easy recipe to try out hop varieties. Using Kviek voss gives fast results, US-05 or Nottingham would also work well.
Fermentables
96% - Chateau Pilsen 2RS
4.8
37
2
Mash
4% - Acidulated Malt
0.2
30
2
Mash
Hops
Citra
9.8
Leaf
Boil
60 min(s)
13.1
13.8
Citra
9.8
Leaf
Boil
15 min(s)
13.1
6.8
Citra
12
Leaf
Boil
5 min(s)
13.1
3.4
Citra
25.6
Leaf
FlameOut
0 min(s)
13.1
0.0
Yeast
Voss Kveik
79%
Other Stuff
Yeast Nutrient
2
g
Boil
Irish Moss
2
g
Boil
Mash Steps
Beta-Glucan Rest
Direct Heat
63
30 min
Beta-Glucan Rest
Direct Heat
70
30 min
Mash-Out
Direct Heat
77
5 min
Special Instructions
1.If using Kveik then ferment at 34 C for 7 days, then cold crash for 3 days.
{"RecipeId":107077,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":130608,"Name":"Citra Smash Pilsner","Description":"Recipe inspired by brew guru David Heath using pils instead of pale ale.\nA good quick and easy recipe to try out hop varieties. Using Kviek voss gives fast results, US-05 or Nottingham would also work well.","ImageUrlRoot":"/img/r/c5/c5d8c44d-1cd1-4512-b585-a5b8a1576a43","StyleId":"2A","StyleName":"International Pale Lager","BatchSize":21,"BoilSize":25.92,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1674402682433)\/","BrewSessionCount":1,"MostRecentBrewSession":18949,"Og":1.0525326001890543,"Fg":1.0110318460397014,"Srm":3.860562947109476,"Ibu":23.99105529703667,"BgGu":0.45668889814510777,"Abv":5.3535972852665248,"Calories":174,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"96","Amt":"4.8","Ppg":"37","L":"2","Use":"Mash","Id":"575387","IngId":"11281","Name":"Chateau Pilsen 2RS","CustomName":"","Rank":"0"},{"Per":"4","Amt":"0.2","Ppg":"30","L":"2","Use":"Mash","Id":"575388","IngId":"11277","Name":"Acidulated Malt","CustomName":"","Rank":"0"}],"Hops":[{"Amt":"9.8","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"13.1","Ibu":"13.7855057733349","Id":"593855","IngId":"7","Name":"Citra ","CustomName":"","Rank":"0"},{"Amt":"9.8","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"13.1","Ibu":"6.84040756989347","Id":"593856","IngId":"7","Name":"Citra ","CustomName":"","Rank":"0"},{"Amt":"12","Type":"Leaf","Use":"Boil","Min":"5","Day":"0","AA":"13.1","Ibu":"3.3651419538083","Id":"593857","IngId":"7","Name":"Citra ","CustomName":"","Rank":"0"},{"Amt":"25.6","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"13.1","Ibu":"0","Id":"593858","IngId":"7","Name":"Citra ","CustomName":"","Rank":"0"}],"Yeasts":[{"Atten":"0.79","Id":"159386","IngId":"8467","Name":"Voss Kveik","CustomName":"","Rank":"0"}],"Others":[{"Amt":"2","Unit":"g","Use":"Boil","Id":"104493","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"g","Use":"Boil","Id":"104494","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"63","Time":"30","Id":"72766","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"70","Time":"30","Id":"72767","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"77","Time":"5","Id":"72768","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"179767","Rank":"1","Text":"If using Kveik then ferment at 34 C for 7 days, then cold crash for 3 days."}]}