Oud Bruin Recipe - My Cherry Oud Bruin

Recipe Info

Recipe Image

My Cherry Oud Bruin

by on
All Grain + Extract
24 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Plus Extract Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Pilsner - DE, Sour Cherry Juice, Honey Biscuit Malt, Carapils - DE, Dark Brown Sugar - US, Special B - BE, Hallertau Hops, Philly Sour Homebrew Yeast, T-58 Homebrew Yeast.

Fermentables

37% - Liquid Malt Extract - Dark - US
2.2
36
18
Extract
25% - Pilsner - DE
1.5
38
1
Mash
25% - Sour Cherry Juice
1.5
40
40
Mash
5% - Honey Biscuit Malt
0.271
37
35
Mash
4% - Carapils - DE
0.25
33
2
Mash
3% - Dark Brown Sugar - US
0.2
46
50
Late
1% - Special B - BE
0.05
30
180
Mash

Hops

Hallertau
50
Pellet
Boil
60 min(s)
4.5
20.5

Yeast

Philly Sour
75%
T-58
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My Cherry Oud Bruin
Oud Bruin
  • 24.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.015 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 20.7° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 225 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

PerPlassen Belgisk Jul ...

Belgian Pale Ale
by TerjeV 1/28/2023 6:15:42 AM

My Oud Bruin 2

Oud Bruin
by Beerserked 1/23/2023 5:14:01 PM

ADWA TRIGO NEGRO

Weizenbock
by SerpientedeOro 1/22/2023 2:01:15 PM

Provisional Sour Brown Ale

Oud Bruin
by Beerserked 1/21/2023 2:23:50 AM
© 2023 by brewgr.com. All Rights Reserved.