Oud Bruin Recipe - Provisional Sour Brown Ale
Oud Bruin
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Provisional Sour Brown Ale
by Beerserked on 1/21/2023
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, CaraRed - DE, Dark Crystal 80L - UK, Flaked Corn - US, Special B - BE, Chocolate - BE, Hallertauer Mittelfrüh Hops, Wyeast 3209 Homebrew Yeast.
4% - Dark Crystal 80L - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Provisional Sour Brown Ale
Oud Bruin
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.014
FG
17.3 IBU (tinseth)
Bitterness
0.25
BG:GU
18.3 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
231 per 12oz
Calories
Clone This Recipe
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