Alyssas Witchs Brew Recipe
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Alyssas Witchs Brew
by Brewer 125053 on 1/14/2023
Extract
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Creamy, fruity, and nutty something
5% - Melanoidin Malt - US
3% - Caramel/Crystal 80 - US
Wyeast Whitbread Ale 1099
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.017
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
10.6° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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