American Wheat Beer Recipe - 7 day Speed Wheat

Recipe Info

Recipe Image

7 day Speed Wheat

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
73%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Munich - UK, Carapils - DE, Sorachi Ace Hops, Galena Hops, Wyeast American Wheat 1010 Homebrew Yeast, Fermax Yeast Nutrient, whirlfloc (15minute).

Fermentables

44% - 2-Row - US
4
37
1
Mash
44% - Wheat Malt - DE
4
37
2
Mash
6% - Munich - UK
0.5
37
9
Mash
6% - Carapils - DE
0.5
33
2
Mash

Hops

Sorachi Ace
0.25
Pellet
Boil
15 min(s)
12
5.4
Sorachi Ace
0.5
Pellet
Boil
5 min(s)
12
4.4
Galena
0.255
Pellet
Boil
60 min(s)
11.4
10.6

Yeast

Wyeast American Wheat 1010
76%

Other Stuff

Fermax Yeast Nutrient
1
each
Boil
whirlfloc (15minute)
1
each
Boil

Mash Steps

Mash-In
Decoction
154
60 min
Mash-Out
Decoction
185
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Kamui-2004

Tasted on 7/7/2015 by Kamui-2004

Notes:

I was shooting for a 4.3 ABV (FG 1.011). Final gravity ended up being 1.005. everyone still seemed to like it.

Recipe Facts

7 day Speed Wheat
American Wheat Beer
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.3° SRM Color
  • 73% Efficiency
  • 4.3% ABV Alcohol
  • 145 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.044
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.011
IBU 0
120
IBU: 15-30 / Your IBU: 20
SRM 0
40
SRM: 3-6 / Your SRM: 3.3
ABV 0
14
ABV: 4-5.5 / Your ABV: 4.3
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.46

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