Pre-Prohibition Lager Recipe - Red Lentil lager

Recipe Info

Recipe Image

Red Lentil lager

by on
All Grain
4.75 Gallon(s)
6 Gallon(s)
60 min
85%
All Grain Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Red Lentil, Hallertauer Mittelfrüh Hops, Spalt Hops, Fermentis Saflager W-34/70 Homebrew Yeast, whirlfloc.

This recipe was cloned from Even more Corn lager 3.

Fermentables

76% - Pilsner - DE
7
38
2
Mash
24% - Red Lentil
2.16
10
2
Mash

Hops

Hallertauer Mittelfrüh
2
Pellet
Boil
60 min(s)
4.3
34.0
Spalt
2
Pellet
Boil
5 min(s)
4
6.3
Hallertauer Mittelfrüh
2
Pellet
Boil
5 min(s)
4.3
6.8

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

whirlfloc
0.5
each
Mash

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
1tsp gypsum and CaCl

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Lentil lager
Pre-Prohibition Lager
  • 4.75 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 47.0 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 3.8° SRM Color
  • 85% Efficiency
  • 5.5% ABV Alcohol
  • 170 per 12oz Calories
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