Double two hearted Recipe
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Double two hearted
by Knight-and-king-cellars on 12/19/2022
Recipe Type: All Grain + Extract
Batch Size: 4 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Table Sugar - Sucrose - US, Caramel/Crystal 40 - US, Centennial Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
88% - Liquid Malt Extract - Light - US
6% - Table Sugar - Sucrose - US
6% - Caramel/Crystal 40 - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.119
OG
1.036
FG
81.5 IBU (tinseth)
Bitterness
0.68
BG:GU
11.8 ° SRM
Color
75%
Efficiency
10.8 % ABV
Alcohol
434 per 12oz
Calories
Clone This Recipe
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