Imperial Stout Recipe - PGIAS
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
PGIAS
by Toddbrews on 12/9/2022
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
80%
Imperial Stout
2% - Caramel/Crystal 40 - US
2% - Caramel/Crystal 120 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.132
OG
-
1.020
FG
-
60.2 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
59.0° SRM
Color
-
80%
Efficiency
-
14.5% ABV
Alcohol
-
479 per 12oz
Calories
Clone This Recipe
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