American IPA Recipe - Bezer IPA
American IPA
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Bezer IPA
by TNewton on 6/11/2013
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Belgian Aromatic - BE, Munich - UK, Corn Sugar (Dextrose) - US, Amarillo Hops, Citra Hops, Mt. Hood Hops, pacman Wyeast 1764 Homebrew Yeast.
77% - Maris Otter Pale - UK
8% - Belgian Aromatic - BE
8% - Corn Sugar (Dextrose) - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.012
FG
69.6 IBU (brewgr)
Bitterness
1.12
BG:GU
7.7 ° SRM
Color
72%
Efficiency
6.4 % ABV
Alcohol
207 per 12oz
Calories
Clone This Recipe
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