American Lager Recipe - Pils 55L 01 12 22 us 04

Recipe Info

Recipe Image

Pils 55L 01 12 22 us 04

by on
All Grain
55 Liter(s)
24.6052 Liter(s)
60 min
67%
43L mostura 25L lavagem 2? gera??o us 04 Fermentar em 16? 61L in?cio fervura og 1041

Fermentables

78% - Pilsner - DE
9
38
1
Mash
4% - Carapils - DE
0.5
33
2
Mash
0% - Special B - BE
0.04
30
180
Mash
17% - Flaked Rice - US
2
32
1
Mash

Hops

Columbus
26
Pellet
Boil
50 min(s)
14
17.0

Yeast

Fermentis Safale S-04
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils 55L 01 12 22 us 04
American Lager
  • 55.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.010 FG
  • 17.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.1° SRM Color
  • 67% Efficiency
  • 4.3% ABV Alcohol
  • 142 per 12oz Calories
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