American Lager Recipe - SPACE RAT LAGER RATPAD

Recipe Info

Recipe Image

SPACE RAT LAGER RATPAD

by on
All Grain
13.5 Gallon(s)
15.5 Gallon(s)
90 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dark Munich - DE, Acidulated Malt - DE , Flaked Corn - US, Crystal Hops, Saaz Hops, Omega Yeast Labs Bayern Lager Homebrew Yeast.

This recipe was cloned from space witch lager.

Fermentables

69% - Pilsner - DE
15.5
38
2
Mash
7% - Dark Munich - DE
1.5
36
10
Mash
3% - Acidulated Malt - DE
0.75
27
3
Mash
21% - Flaked Corn - US
4.75
37
1
Mash

Hops

Crystal
1.25
Pellet
FirstWort
90 min(s)
5
9.7
Crystal
1.25
Pellet
Boil
30 min(s)
5
7.0
Saaz
2.5
Pellet
Boil
15 min(s)
5.2
9.4

Yeast

Omega Yeast Labs Bayern Lager
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SPACE RAT LAGER RATPAD
American Lager
  • 13.50 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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