Smithwicks 2 - 4 gal Recipe

Recipe Info

Recipe Image

Smithwicks 2 - 4 gal

by on
All Grain
4 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Roasted Barley - UK, Dextrine Malt - UK, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

81% - Maris Otter Pale - UK
5.5
38
3
Mash
12% - Crystal 60L - UK
0.8
34
60
Mash
4% - Roasted Barley - UK
0.25
29
550
Mash
3% - Dextrine Malt - UK
0.2
33
2
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
23.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smithwicks 2 - 4 gal
  • 4.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 22.3° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

PS Stout vuu 50L

Irish Stout
by SerpientedeOro 11/28/2024 6:06:59 PM

toffee

Best Bitter
by DarkFarmHops 11/23/2024 8:14:47 AM

Couver Browner Ale

American Brown Ale
by CheeseNips 10/18/2024 8:41:20 AM

Ramsay smith #1

All Grain Recipe
by Brewer 141812 9/4/2024 2:11:21 PM
© 2024 by brewgr.com. All Rights Reserved.